Ingredients:

• 7-12 cloves of garlic (depending on how much garlic you want)
• 1 lemon, juiced
• 1/2 lime, juiced
• 3 heaping spoonfuls of tahini
• 1 can chickpeas, drained and rinsed
• 1-2 TBSP olive oil
• Water
• ¼ tsp cumin (optional)
• ¼ tsp lemon pepper (optional)

Instructions

1. In a food processor or blender chop up garlic.
2. Add remaining ingredients and blend until smooth, starting with 1 TBSP of oil and adding more if needed, also adding water as needed to help make it smooth.