Ingredients:

• 5 medium-sized potatoes (cut in half)
• 1/2 tsp Salt
• 1/2 tsp Pepper
• 1 tsp Garlic Powder
• 1 tsp Onion Powder
• 1 Tbsp Italian Seasoning

Directions:

1. Boil potatoes for 20 mins.
2. Remove potatoes from water, place on a baking sheet and smash them down with a fork.
3. Drizzle with oil and cover in spices.
4. Bake for 30 minutes at 425F (until nice and crispy).
5. Enjoy!