Ingredients

• 1 can of chickpeas, drained and rinsed
• 1 lime, juiced
• 1/2 -1 red onion (depending how much you like)
• 1 large tomato, diced
• 1 coloured bell pepper, diced
• 1 TBSP olive oil
• ¼ cup fresh cilantro
• Dash of salt and pepper
• ¼-½ tsp chili powder
• ¼-½ tsp cumin
• cayenne pepper (optional)
• ½-1 jalapeno, seeded and diced (optional)
  
  

Instructions

1. Mix everything together in a bowl and store in fridge.
2. Enjoy chilled.